|
Output |
Applicable Customers |
Chin Chin Snack Production line |
150-1200kg/h |
all food factories |
Key Equipment in the Production Line
1. Raw Material Mixing System
Wheat flour, sugar, fat and flavorings are accurately weighed and mixed to form a uniform dough.
2. Dough Preparation & Sheeting System
The dough is kneaded and sheeted to a consistent thickness to ensure even frying and uniform texture.
3. Cutting & Forming System
Rotary or blade cutters shape the dough into small cubes, strips, or sticks, typical of Chin Chin snacks.
4. Frying System
Continuous industrial fryers cook the shaped dough in controlled oil temperature, producing a golden-brown, crunchy texture.
5. De-oiling System
Centrifugal or vibration de-oiling units remove excess oil, improving taste and shelf life.
6. Cooling System
Cooling conveyors reduce product temperature evenly to maintain crispness before packaging.
7. Packaging System
Automatic weighing and packaging machines pack Chin Chin snacks hygienically and efficiently.
Main features
•Fully automated and continuous production
•Authentic Chin Chin shape and texture
•Precise frying temperature control
•Consistent product quality and appearance
•High production efficiency with reduced labor costs
•Uniform frying and excellent crispiness
•Compliance with international food safety standards
Applicable Products
The Chin Chin snack production line is suitable for producing:
•Classic Chin Chin snacks
•Various fried dough snacks
Factory InformationJinan Arrow Machinery Co., Ltd. was established in 2007 and is located in Jinan City, the capital of Shandong Province, China. The factory covers an area of 20,000 square meters. We have a team of 30+ technical personnel, 30+ after-sales service personnel, 20+ sales personnel, and 50+ production personnel. The company is dedicated to providing customized engineering solutions for food extrusion systems and serving customers worldwide!
Frequently Asked Questions (FAQ)
Q1: What is the delivery time for orders?
A: Our delivery time is approximately 45 days, but if you have special requirements for the motor brand and voltage, the delivery time needs to be confirmed.
Q2: The standard warranty period for the equipment.?
A: 1-year warranty period
Q3:Is it possible to do food-related engineering projects?
A: We are a highly experienced manufacturer in the extruded food industry. You are welcome to visit our factory to gain more confidence in choosing us.
Q4: What about after-sales service?
A: We will respond to your questions as soon as possible and then determine a solution through our technical and after-sales teams. In addition, we will continuously provide you with spare parts for your equipment to ensure its continued operation.
Q5: Do you provide installation services?
A: We can provide on-site commissioning and installation guidance. Our after-sales personnel all have passports.
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