Key Equipment in the Production Line
1. Raw Material Mixing System
Corn flour, corn grits, sugar, salt, vitamins, and other nutritional additives are accurately weighed and mixed to ensure uniform composition before processing.
2. Extrusion System
A twin-screw food extruder is commonly used to cook and gelatinize the corn material under controlled temperature, pressure, and moisture conditions, forming a dense, semi-cooked cereal dough.
3. Flaking Machine
The cooked pellets are passed through a flaking roller system, where they are flattened into thin flakes with uniform thickness, giving corn flakes their signature shape.
4. Drying System
Multi-layer belt dryers reduce moisture content to stabilize the flakes and prepare them for toasting.
5. Toasting Oven
The flakes are toasted to enhance crispiness, flavor, and golden color, ensuring the desired texture and shelf stability.
6. Cooling System
A cooling conveyor lowers product temperature evenly to prevent condensation and maintain product quality before packaging.
7. Sugar Coating System (Optional)
For sweetened cereals, a coating system applies sugar syrup or flavoring evenly onto the flakes.
8. Packaging System
Automatic weighing and packaging machines pack the finished corn flakes into bags or boxes under hygienic conditions.
Main features
•Fully automated and continuous production
•Stable extrusion and uniform flake thickness
•Adjustable production capacity and recipe flexibility
•High production efficiency and reduced labor costs
•Compliance with international food safety standards
Applicable Products
The production line is suitable for manufacturing:
•Classic corn flakes
•Sugar-coated corn flakes
•Multigrain breakfast cereals
Jinan Arrow snack production line are the ideal choice for food manufacturers seeking a stable, economical, and versatile extrusion solution.
Factory InformationJinan Arrow Machinery Co., Ltd. was established in 2007 and is located in Jinan City, the capital of Shandong Province, China. The factory covers an area of 20,000 square meters. We have a team of 30+ technical personnel, 30+ after-sales service personnel, 20+ sales personnel, and 50+ production personnel. The company is dedicated to providing customized engineering solutions for food extrusion systems and serving customers worldwide!
Frequently Asked Questions (FAQ)
Q1: What is the delivery time for orders?
A: Our delivery time is approximately 45 days, but if you have special requirements for the motor brand and voltage, the delivery time needs to be confirmed.
Q2: The standard warranty period for the equipment.?
A: 1-year warranty period
Q3:Is it possible to do food-related engineering projects?
A: We are a highly experienced manufacturer in the extruded food industry. You are welcome to visit our factory to gain more confidence in choosing us.
Q4: What about after-sales service?
A: We will respond to your questions as soon as possible and then determine a solution through our technical and after-sales teams. In addition, we will continuously provide you with spare parts for your equipment to ensure its continued operation.
Q5: Do you provide installation services?
A: We can provide on-site commissioning and installation guidance. Our after-sales personnel all have passports.
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